Samrat Ratlami Sev is a crispy, flavorful, and textured Indian snack made from chickpea flour and spices. It’s a classic namkeen that originated in Rajasthan and is high in protein and nutritious. The snack is known for its unique flavor and thickness, which distinguishes it from other sevs. It can be eaten on its own or paired with other snacks like upma, poha, or chaat.
Reviews
There are no reviews yet.